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(OP) HEIRLOOM. 55-60 days. ORNAMENTAL and DELICIOUS! Gorgeous leaf vegetable! Tight curled blue green tender sweet leaves. Holds color even in severe cold. Easy to grow. 12-15” uniform low-growing compact plants. EXTREMELY HARDY. Very slow bolting. Easy to grow. Harvest all winter to Zone 6. Excellent fresh in salads and cooked. Approximately 9,000 seeds per ounce or 144,000 seeds per pound
(OP) HEIRLOOM. 50-60 days. Upright, uniform 15-17”H smooth, thick, medium, deep green, round-oval leaves with frilled edges. Very productive. Used for baby leaf, bunching, stir fries. Approximately 9,000 seeds per ounce or 144,000 seeds per pound
(OP) HEIRLOOM. 62 days. Edible ornamental! This attractive open kale can be traced back to 18th century Tuscany. Vigorous 10-18”L x 3-4” strap-shaped, dark blue-green, heavily savoyed leaves. Milder and more tender than many kales. Excellent winter variety in containers or beds. Frost enhances the sweetness and nutritional value. Adds heartiness to soups and stews. Delicious steamed or stir-fried. Approximately 9,300 seeds per ounce or 149,090 seeds per pound
(OP) HEIRLOOM. 50 days. Edible ornamental! 18-36”H leaves are deep gray-green with red stems and veins that turn bright purple in cold weather. Leaves are flat, non-curled with deeply cut margins. Vigorous, cold hardy. Mature leaves are smoother, more tender, milder and sweeter than other kale varieties. Use for baby leaves, bunching, salads and stir-fries. Approximately 7,050 seeds per ounce or 112,950 seeds per pound
(OP) HEIRLOOM. 30 days baby; 50 days mature. Edible ornamental favorite! Vigorous, upright plant grows 2-3’H x 2’W. The frilly leaves start out a deep purplish green with dark purplish red veins and stems. It matures to a gorgeous deep purple red as cooler weather begins. Long standing. Excellent winter hardiness. Ideal for smaller garden plots, containers or urban garden. Great for baby leaf, bunching, bedding plants and specialty restaurants. Approximately 9,420 seeds per ounce or 150,800 seeds per pound