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(OP) HEIRLOOM. 75 days. Popular for many years! Extra large, tender 4-5”L pods are delectably sweet, crisp, juicy and contains 8- 10 peas. Remain stringless and sweeter longer than most others. Heavy yielding 5-6’H vines require trellising for support. Bear over an extended period. Pick before the peas inside begin to swell. Showy white flowers add a splash of brightness to your edible landscape! Can be used like snap beans. Tasty in stir-fries and salads. Considered a commercial variety. Resistant: Fusarium Wilt. Approximately 130 seeds per ounce or 2,160 seeds per pound
(OP) 65 days. Proven tops for performance, flavor and wide adaptability. Vigorous 24-30”H plants bear large, thick, tender, extra sweet 4-5”L light green pods frequently setting in doubles. Bush plants are high yielding and stay compact. No staking needed. Tender pods cook up sweet and crunchy. Freezes well, with no loss of color or flavor. Unlike snap peas, these are best harvested at a very immature stage, when the forming peas are just barely visible. Resistant: Fusarium Wilt, Pea Enation Mosaic Virus, Powdery Mildew. Approximately 130 seeds per ounce or 2,080 seeds per pound
(OP) 55 days. One of the best early snap peas and easy-to-grow! Non-climbing, 2’L dwarf vines (NOT a bush) produce an abundant harvest of 2 ½”L crisp medium-green pods with a sweet, vivacious flavor. Do NOT tolerate hot weather. Excellent choice for smaller garden spaces and containers. Delicious raw as a snack, in salads, steamed or used in stir-fries. Superb freezing variety. Popular with commercial and fresh market growers and home gardeners. Resistant: Fusarium Wilt, Pea Enation Mosaic Virus, Powdery Mildew. Approximately 130 seeds per ounce or 2,080 seeds per pound
(OP) HEIRLOOM. 70 days. Classic, most flavorful snap variety! Harvest fleshy, stringless 3” pods when they are full and plump. Both the pea and pod are sweet. Delicious fresh or cooked. Retain their rich color and crunch after cooking! Bear over a long period. Plants can grow up to 60”H and require supporting. Heat and cold tolerant. Resistant: Fusarium Wilt, Powdery Mildew. Approximately 130 seeds per ounce or 2,080 seeds per pound