85-90 days. Aspen is a very attractive, large fruited pumpkin with rich orange color. The stems are large and sturdy. Fruit grow on a vigorous, semi-bush plant. Average weight 20 pounds. Aspen stores and ships well.

(Mini White Pumpkin) 95 days. “Baby Boo” makes a nice companion to “Jack-Be-Little.” Fruit average 2-3 inches in width, edible white flesh. Fruit shape is variable. Great for Halloween, Thanksgiving or Christmas decorating. Harvest before frost, pull while vines are still vigorous for white color as stressed plants will cause the fruit to be ivory color. Fruit can be stored 12-16 months if properly cured.

120 days. The bright yellow orange flesh is 3 to 4 inches thick. Suitable for pies. They will grow to 50 to 70 pounds. Big Max needs plenty of room to grow.

95 days. This unique French heirloom pumpkin is surprising with its productivity and beauty. Fruits are flattened and actually concave on top, average 15 inches across and only 6 inches high, weighing up to 25 pounds. The skin color is brilliant reddish-orange, the flavor is great for pies or any winter squash recipe. Plants are vigorous with 15 foot vines. It is common for the leaves to wilt in the heat of the day only to revive at night.

100 days. This is one of the most popular pumpkin varieties in the United States. It is uniform in size, weighs from 20 to 25 pounds. Flattened at the ends with a rind that is hard, smooth, more or less ribbed and deep orange in color. The flesh is coarse, dry and sweet, orange yellow and

110 days. Average size 17 x 10 inches. Long curved neck, rind is cream white mottled with irregular green stripes, smooth and medium soft. Pale yellow flesh is sweet, moist, fibrous and coarse. Solid in the neck and medium thick in the bulbous end. Popular type, prolific, used for pies, baking and for stock feed

120 days. The Atlantic Giant Pumpkin is capable of outstanding performance under suitable growing conditions. Since 1984, record weights over 600 lbs. have been established by both American and Canadian gardeners. In 1994 a NEW WORLD RECORD of 1,262 (574kg) lbs. was established in 2001 by an American grower with the Dills' Atlantic Pumpkin seed variety. The U.S. record in the same competition was 990 pounds. Seeds aregrown from a select strain for the giant size.

100 days. These pumpkins are much in demand for Halloween Jack-O-Lanterns. They are of medium size described as being about the size of a man’s head. Their shape is round to slightly oblong. Bright orange with firm thick flesh. Originated in Minnesota, they are grown extensively for local market.

115 days. An excellent variety with heavy yields of fine fruit. Its deep-round shape is far more uniform than Connecticut Field. Its hard shell is attractive, ridged and a rich deep orange color with thick flesh. An excellent keeper. 20 pounds average size.

95 days. A true midget pumpkin, not a gourd. This amazing variety produces pumpkins small enough to fit in the palm of your hand. Weights 3 to 4 oz., height about 2 inches and diameter 3 inches. Many fruit set on each vine, deep orange color. Easy to grow. Can last as long as 12 months if cured properly.