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90 days. Large melon with a glossy solid black-green rind. Deep red flesh that is sweet, tender and crisp. Large grayish-black seed. Hardy, mid-season, good shipper. Average 40-45 pounds. When properly pruned and weather and soil conditions are favorable, could weigh 75-80 pounds.
Perennial. This is the true Black Eyed Susan with single gold daisy-like flower petals and dark centers. Flowers are 2-3 in. across, and grow about 25 in. tall. Direct seed in garden spring through mid-summer. Bloom every year summer to frost. Not fussy about growing conditions. Heat tolerant. Like sun to part sun. 1 Packet.
(OP) HEIRLOOM. 28 days (Baby); 45 days (Full maturity.) One of the most tender and delicately flavored leaf lettuces! Very early, dependable and productive. Compact, upright large broad, frilled, distinctly savoyed light green tender leaves. Crisp, good quality, mild flavor, fast growing. Heat, drought and light frost tolerant.
Perennial. This is really something! The big 3-4 in. yellow-red blooms are spectacular, and this beauty blooms June to frost, giving you plenty of festive color. Plants grow 25-30 in. tall, like lots of sun and are drought tolerant. Have nice long stems for cutting. Easy to grow, direct seed in garden. 1 Packet.
(OP) 110 days. Very unique gourd! Excellent fall decoration! Apple shaped, 9 x12” green fruit covered in warts, weighing 4-7 lbs. Dries to a warm golden tan. Larger and more warted than bule type. Vigorous 15-35’ vines. FM, HG
45 days. Medium sized leaf, thick and dark green. A hot weather variety used for home garden and local market.
(OP) HEIRLOOM. 63 days. Prolific climber to 5 ½-6’H. Produces 6”L stringless, dark green, round, straight, smooth pods that set from base to the top of the vine. Stay sweet and crispy even at maturity! Yields until frost. Good flavor as a snap or shell bean. White seed. (BCMV) C, D, F, FM, HG
(HY) 57 days. Good yields of Napa type cabbage. 10”H heads average 5-8” diameter and weigh 4-4 ½ lb. Blocky barrel shape. Bright green leaves contrast with bright white ribs. Widely adaptable for most North American growing regions. Extra slow bolter. Suitable for spring to early summer harvest. Chop it up for salads and coleslaw, add to stir-fries or pickle. (ALS, BR, BSR, DM, FY)
(HY) 75 days. Super dependable 7-8’H stalks produce impressive 8”L x 1.8” ears set at 20” with richly flavored, juicy and tender 16 rows of bright yellow kernels. Flavor holds well after harvest. (ComR, MDMR, NCLB, SW) C, F, FM, HG
(OP) HEIRLOOM. 50-60 days. Ornamental and edible! Attractive 4’H plants with green leaves contrasting with burgundy stem branches and leaf ribs. Bright yellow flowers followed by tender 5-7” deep burgundy slender pods that add beautiful color to any gumbo dish! Most productive of the red varieties. Developed at Clemson University. Use in landscaping and dried and fresh flower arrangements. CM, FM, HG
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