5,000-10,000 SHU - MEDIUM HOT. Widely adapted. High yielding. Ever-bearing 16-24"H plants produce bright yellow, smooth, waxy fruits about 5"L tapering to a point. Turn orange and then to red as they mature. Distinctive, pungent flavor. Excellent for short season areas. Very popular for canning, pickling, frying, stuffing, salsas and soups.
Pollination occurs by insect, bird, wind, humans, or other natural mechanisms. Because there are no restrictions on the flow of pollen between individuals, open-pollinated plants are more genetically diverse. However, as long as pollen is not shared between different varieties within the same species, then the seed produced will remain true-to-type year after year.
This variety has a history of being passed down within a family or community, similar to the generational sharing of certain items like jewelry or furniture.
* This is an estimated guide. Conditions may vary considerably due to location.