Afila variety of pea microgreen is cultivated for its delicious, gracefully attractive long tendrils. The tender tips are unique twisting threads. Harvest the tendrils and leaves at the top of the pea stem. Great garnish for sandwiches, tacos and to any salad. High in Vitamins A and C, folic acid, calcium, iron, and fiber.
Pollination occurs by insect, bird, wind, humans, or other natural mechanisms. Because there are no restrictions on the flow of pollen between individuals, open-pollinated plants are more genetically diverse. However, as long as pollen is not shared between different varieties within the same species, then the seed produced will remain true-to-type year after year.
* This is an estimated guide. Conditions may vary considerably due to location.
12-16 days
