Peppers (Mild)
Add some flavorful heat to your garden with our Non-GMO mild pepper seeds! We offer a diverse selection of heirloom and hybrid varieties, perfect for those who love a gentle kick without the intense heat. From sweet banana peppers and tangy Anaheim peppers to mildly spicy Jalapeno peppers, our mild pepper seeds bring just the right balance of flavor and spice to your dishes. Whether you’re looking to pickle, grill, or stuff these peppers, they’re sure to elevate any meal.
Planting tip: Mild peppers thrive in full sun and warm, well-drained soil. Start seeds indoors 8-10 weeks before the last frost date to give them a strong start, and transplant outdoors once the danger of frost has passed. Space your plants 12-18 inches apart to allow for healthy airflow and optimal growth. Pro tip: To avoid common pepper diseases like blight and aphid infestations, rotate your crops annually, space your plants adequately, and consider using organic treatments like neem oil or insecticidal soap.
Shop our Non-GMO mild pepper seeds today and grow your own vibrant, flavorful peppers that will add a perfect, mild heat to your favorite recipes!
Estimated Maturity: 78 days
Excellent for stuffing or roasting or used for dried pepper wreaths and ristras
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Estimated Maturity: 70-80 days
Called "Poblano" when fresh and "Ancho" when dried
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Estimated Maturity: 65-70 days
Perfect for stuffing, salsa, and pickling or dry these for chillies and make chili powder
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Estimated Maturity: 85 days
One of the most popular chilis in Mexico!
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Estimated Maturity: 70-80 days
This thick-walled, 3 1/2 x 2-inch bush type of pepper is suitable for growing in containers, garden plots, raised beds, and greenhouses.

