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(HY) 88 days. Early maturing butternut hybrid for the professionals! High yielding, strong, large vines produce tan colored, uniform 5”W x 11”L fruit weighing 4-5 lbs. Somewhat larger than Waltham. Fine grained, delicious buttery sweet flavored orange flesh is especially good in baked dishes. Excellent long-term storage. Popular for Fresh Markets and Processing. Some natural tolerance to mildew. Approximately 320 seeds per ounce or 5,150 seeds per pound
Honeybaby - #430 (HY) 90-100-days. These 1-2 lb flavorful butternuts have a deep orange flesh and can be grown anywhere. Very productive-produces numerous fruits on a compact plant. 6-7”L fruits are sweet and nutty, slightly larger and more meaty than similar comparison varieties. Delicious steamed, baked or made into soups and stews. Resistant: Powdery Mildew. Approximately 370 seeds per ounce or 5,940 seeds per pound
Sugaretti - #437 (HY) 90 days.This unique hybrid could change the winter squash market forever! Perfect combination of rich, creamy, nutty flavored, dark orange flesh with the stringy consistency of vegetable spaghetti. Cooked flesh is super sweet and delicious. It can be used as a pasta substitute, roasted or blended in soups. The 2’W spread of the semi-vining plants produce a heavy crop, up to 10 or more, pale white to tan, green striped 9-10”L hard fruits that store well. Great for gardeners with limited space. Once you grow Sugaretti, you will not want to grow a regular vegetable spaghetti ever again! Resistant: Powdery Mildew. Approximately 280 seeds per ounce or 4,490 seeds per pound