Jambalaya is an extra-early maturing okra variety that offers high yields of tender-meaty pods that are 4 to 5 inches long. Plants begin bearing when they are about 1 foot tall, and will continue until frost if kept picked.
Created from a controlled method of pollination in which the pollen of two different species or varieties is crossed by human intervention. Typical F1 varieties are deliberately created to breed a desired trait. Gardeners who use hybrid plant varieties usually purchase new seed every year, however, over several years the seed could eventually be used for open pollination
* This is an estimated guide. Conditions may vary considerably due to location.
50 days
